Medium ⏱ 2-3 weeks For: HR teams, benefits managers, office managers, employers

Set Up a Corporate Meal Program

Complete guide to launching an employer-provided meal benefit for your employees. Includes restaurant network setup, allowance configuration, and HR compliance.

Corporate meal programs are one of the most popular employee benefits — but running them manually or with paper vouchers is a headache. This guide covers the complete setup for a modern digital meal program using 7Konto: employees get wallet cards with monthly allowances, spend at partner restaurants, HR gets clean reporting.

What you'll need

  • Employer entity (not personal use)
  • Employee list with contact information
  • Budget for monthly allowances
  • HR or finance point person to manage the program
  • Willingness to partner with local restaurants (or delegate to 7Konto)

Step-by-step process

1

Define your meal program parameters

Before signup, decide the key parameters of your program.

  • Monthly allowance per employee (typical: $150-500/month)
  • Restrictions: meals only, no alcohol, working days only, etc.
  • Coverage: full-time only, or includes contractors and part-timers?
  • Roll-over policy: unused allowance carries over, forfeited, or vested annually?
  • Restaurant network: any restaurant, only partners, only healthy options?
  • Budget: total monthly spend expected

Pro tip

$10-15 per working day is a common per-employee daily maximum. Multiplied by working days = monthly allowance.

2

Sign up and configure

Contact 7Konto to start the free pilot. Configure your program in the admin panel.

  • Create employer account, verify company details
  • Upload employee list (CSV with names, emails, phone numbers, IDs)
  • Set allowance rules per employee or globally
  • Configure spending rules (categories, restaurants, time windows)
  • Set up billing method (invoiced monthly or auto-charged card)

Pro tip

Start with a smaller pilot group (10-20 employees) for the first month. Iron out issues before rolling out to whole company.

3

Build your restaurant network

Recruit restaurants near your office(s) to accept the meal cards.

  • Identify 5-10 restaurants within walking distance of your office
  • Send restaurants a partner intro email (template provided by 7Konto)
  • Restaurants sign up with 7Konto in under 30 minutes (no new hardware needed)
  • For larger deployments: 7Konto handles restaurant outreach on your behalf

Pro tip

Popular restaurants near your office already accept multiple corporate meal programs. Adding another one is easy for them.

4

Distribute wallet cards to employees

Send activation links to each employee. They add card to wallet in seconds.

  • From admin panel, click "Send activation" to selected employees
  • Employees receive SMS or email with activation link
  • Employee taps link on their phone, taps "Add to Wallet"
  • Card appears in wallet in 10 seconds — starts with configured monthly allowance
  • Track activation rate in admin panel

Pro tip

Send activations Monday morning with a brief announcement. Follow up with laggards after 3 days.

5

Announce to employees

Communicate the new benefit clearly. Explain how to use it.

  • All-hands meeting or email with program details
  • Explain: monthly allowance, how to check balance, how to use at restaurants, what's excluded
  • Provide the restaurant list (partner map or CSV)
  • Address common questions upfront (does it work at home? out of town? on weekends?)
  • Provide contact for support (HR person or 7Konto support)
6

Monitor first month usage

Track adoption, spending patterns, and issues in the first weeks.

  • Weekly reports on: activation rate, spending, popular restaurants
  • Identify low-usage employees (they may need help getting started)
  • Identify unpopular restrictions (if 80% of transactions are rejected, adjust rules)
  • Collect feedback via short survey

Pro tip

80%+ activation rate in first month indicates a well-received program. Under 50% activation suggests communication issues — re-launch with more information.

7

Optimize based on data

Adjust program parameters based on real usage.

  • If most employees spend far below allowance: allowance may be too high, or restrictions too tight
  • If most employees hit ceiling: consider higher allowance or specialized programs
  • If some restaurants dominate usage: negotiate better rates with them (higher volume = leverage)
  • If certain categories drive complaints: adjust restrictions
  • Regularly add/remove restaurants based on employee preferences
8

Reporting for HR and finance

Use built-in reports for HR compliance and finance reconciliation.

  • Monthly summary: total spend, per-employee spend, popular categories
  • Tax documentation: exportable reports for benefits tax filings
  • Finance reconciliation: matching credits, debits, restaurant payouts
  • Custom reports for board or management review

Pro tip

Consult your tax advisor on how corporate meal benefits are taxed in your jurisdiction. In many jurisdictions, up to $X per day is tax-free.

Troubleshooting

Common issues and solutions

Real problems we've seen when businesses go through this process, and how to solve them.

Low employee activation in first month

Usually communication issue. Re-launch with clearer announcement, video walkthrough, FAQ document. Send personal reminders to non-activated employees.

Restaurants complaining about complex sign-up

Have 7Konto handle restaurant onboarding directly. We're experienced with the sign-up process and can save restaurants time. Contact your account manager.

Some employees using benefit for non-meal purchases

Tighten category restrictions in admin panel. Add merchant whitelist. For repeated abuse, use per-employee flags to enable/disable individual accounts.

Skip the guide — we'll do it for you

Free 30-day pilot includes complete implementation by our team. You get the outcome without doing the work.